anacardic acid
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English[edit]
Noun[edit]
anacardic acid (plural anacardic acids)
- (organic chemistry) A yellow liquid obtainable from the shell of the cashew nut (Anacardium occidentale), closely related to urushiol, and also causing itchiness like urushiol.
Coordinate terms[edit]
Translations[edit]
liquid obtained from the shell of the cashew nut
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