English[edit]
Etymology[edit]
From Italian anellini (“little rings”) (ultimately: anello (“ring”) + -ino (“little”) + -i (“plural”)).
anellini (plurale tantum)
- A type of pasta composed of little rings.
See also[edit]
Anagrams[edit]
Italian[edit]
anellini m
- plural of anellino
Anagrams[edit]